All-natural sliced chicken breast, cooked and seasoned to juicy perfection atop fettuccine in a creamy Alfredo Sauce and Parmesan cheese is sure to have you saying Ciao to difficult recipes and too much time in the kitchen.


Easiest COOKING INSTRUCTIONS ever!

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INGREDIENTS:  Cooked Fettuccine Pasta (Semolina [Wheat], Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Alfredo Sauce (Alfredo Sauce [Whole Milk {Milk, Vitamin D3}, Heavy Cream {Heavy Cream, Skim Milk, Carrageenan}, Water, Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Unsalted Butter {Cream, Natural Flavorings}, Xanthan Gum, Wheat Flour, Kosher Salt, Granulated Garlic, Black Pepper], Cultured Dextrose [Cultured Dextrose, Maltodextrin]), Chicken for Alfredo (Fully Cooked Chicken [Boneless Skinless Chicken Breast, Water, Sea Salt, Cane Sugar, Sodium Carbonate, Natural Flavor], Canola Oil, Kosher Salt, Black Pepper), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parsley.  CONTAINS WHEAT, MILK


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NO MESS! NO PREP! READY IN 16 MINUTES!